Go to analytical constituentsIngredients:
Oils and fats, milk and dairy products, crustaceans (glucosamine-hydrochloride 9%, Green lipped mussel powder 0.4%), meat and animal derivatives (chondroitin sulphate 4.1%), mineral nutrients .
Additives
Nutritional additives/kg
Vitamin A (19,500 IE/kg), Vitamin B1 (1.9mg/kg), Vitamin B2 (1.2mg/kg), Niacin (8.0mg/kg), Pantothenic Acid (3.7mg/kg), Vitamin B6 (1.2mg/kg), Vitamin B12 (23μg/kg), Vitamin C (40mg/kg), Vitamin D3 (780 IE/kg), Vitamin E (4,100 IE/kg), Biotin (20 μg/kg), Vitamin K3 (1.2mg/kg), DL-Methionine (1,200mg/kg), Iron [Iron-(II)-Sulphate, Monohydrate] (34.2mg/kg), Iodine [Calcium Iodate] (0.11mg/kg), Manganese [Manganese-(II)-Oxide] (11.9mg/kg), Zinc [Glycine-Zinc chelate, hydrate] (20.3mg/kg), Selenium [Sodium Selenite] (0.3mg/kg).
Antioxidant
Analytical constituents
protein | 14.0 % |
fat | 56.0 % |
ash | 3.9 % |
calcium | 0.34 % |
phosphorus | 0.25 % |
magnesium | 0.06 % |
moisture | 1.7 % |
potassium | 0.55 % |
sodium | 0.21 % |
omega-3 fats | 2.72 % |
omega-6 fats | 21.9 % |