Go to analytical constituentsIngredients
Ground rice, hydrolysed animal protein (15%), rice bran, dried fish (12.9%), cellulose fibres, dried seaweed [Ascophyllum nodosum] (4%), beet pulp, crude maize germ oil, fish oil, minerals, mannan-oligosaccharides [MOS], fructooligosaccharides [FOS], Yucca schidigera.
Additives
Nutritional additives:
Vitamin A (18, 000 IU/kg), vitamin E [all-rac-alpha-tocopheryl acetate] (295 mg/kg), vitamin B1 (3.75 mg/kg), vitamin B2 (9.9 mg/kg), vitamin B6 (7.40 mg/kg), vitamin B12 (0.06 mg/kg), Vitamin PP (24.85 mg/kg), Ca-D-pantothenate (14.91 mg/kg), folic acid (1.85 mg/kg), choline chloride (700 mg/kg), DL-methionine (500 mg/kg), zinc sulphate monohydrate [zinc: 50 mg] (135 mg/kg), copper (II) amino acid chelate hydrate [copper: 10 mg/kg] (39 mg/kg).
Technological additives:
Clinoptilolite of sedimentary origin (300 mg/kg), antioxidants, preservatives, tocopherol-containing extracts from vegetable oils (9.4 mg/kg).
Sensory additives:
Botanically defined natural products: Rosmarinus officinalis (4.85 mg/kg).
Analytical constituents
protein | 26.0 % |
fat | 14.0 % |
fibre | 4.0 % |
ash | 7.0 % |
calcium | 1.2 % |
phosphorus | 1.0 % |
moisture | 9.0 % |
potassium | 0.9 % |
sodium | 0.5 % |
calories that can be burned | 3497.0 kcal |