Go to analytical constituents Ingredients / composition
Fresh boneless lamb (22%), dehydrated lamb (20%), pea starch, chicken fat, dried pumpkin (5%), dried whole eggs, fresh herring, dried herring, fish oil (from herring), fibrous vegetable peas, dried carrots, dried lucerne, inulin, Fructo-oligosaccharides, yeast extract (source of mannan-oligosaccharides), dried blueberries (0.5%), dried apple, dried pomegranate, dried sweet orange, dried spinach, psyllium (0.3%), sodium chloride , dried brewer's yeast, turmeric root (0.2%), glucosamine, chondroitin sulphate.
Additives
Nutritional additives:
Vitamin A (15.000 IU/kg), vitamin D3 (1500 IU/kg), vitamin E (600 mg/kg), vitamin C (150 mg /kg), niacin (37.5 mg/kg), pantotenic acid (15 mg/kg), vitamin B2 (7.5 mg/kg), vitamin B6 (6 mg/kg), vitamin B1 (4.5 mg/kg), vitamin H (0.38 mg /kg), folic acid (0.45 mg/kg), vitamin B12 (0.1 mg/kg), choline chloride (2.500 mg/kg), Beta-carotene (1.5 mg/kg), zinc chelate of analogous methionine hydroxylase (910 mg/kg), manganese chelate of analogous methionine hydroxylase (380 mg/kg), iron (II) chelate of glycine hydrate (250 mg/kg), copper chelate of analog ous methionine hydroxylase (88 mg/kg), selenised yeast inactivated (0.40 mg/kg),DL-methionine (4.000 mg/kg), taurine (1,000 mg/kg), L-carnitine (300 mg/kg).
Organoleptic add itives:
Aloe vera extract (1,000 mg/kg), green tea extract (100 mg/kg), rosemary extract.
Antioxidants:
Tocopherol-rich extracts of natural origin.
Analytical constituents
protein | 28.0 % |
fat | 18.0 % |
fibre | 2.9 % |
ash | 8.6 % |
calcium | 1.4 % |
phosphorus | 1.1 % |
chondroitin sulfate and glucosamine | 900.0 mg/kg |
moisture | 9.0 % |
glucosamine | 1200.0 mg/kg |
omega-3 fats | 0.9 % |
omega-6 fats | 3.3 % |
DHA fatty acid | 0.3 mg |