Go to analytical constituentsIngredients
Toscana:
Vegetable by-products, duck protein* (16.5%), maize meal, maize, rice, salmon meal (3.5%), hydrolysed protein, sunflower oil, potassium chloride, yeast*, sodium chloride, seaweed*, linseed, dried whole egg, mussel meat*, yeast* (extracted).
Ireland:
Vegetable by-products, whole oatmeal, salmon meal (10%), barley, maize, rabbit protein* (6%), hydrolyzed protein, sunflower oil, hemoglobin*, dried whole egg, potassium chloride, yeast*, sodium chloride, seaweed*, linseed, mussel meat*, yeast* (extracted).
India:
Vegetable by-products (including coconut* [0.09%], rice (30%), turmeric* [0.07%]), rice (15%), rice protein* (11.5%), pea flakes (3%), hydrolyzed protein (from dairy products), sunflower oil, yeast*, calcium carbonate, sodium chloride, dried whole egg, cranberries* (0.08%).
* = dried.
Additives
Nutritional additives:
Toscana:
Vitamin A (12.000 IU/kg), vitamin D3 (600 IU/kg), biotin (330 mcg/kg), iron [as ferrous sulphate, monohydrate] (50 mg/kg), copper [as copper sulphate pentahydrate] (11 mg/kg), zinc [as zinc oxide] (80 mg/kg), Zinc [as amino acid zinc chelate, hydrates] (15 mg/kg), manganese [as manganese oxide] (21 mg/kg), iodine [as calcium iodate, anhydrous] (1.8 mg/kg), selenium [as sodium selenite] (0.15 mg/kg).
India:
Vitamin A (7.000 IU/kg), vitamin D3 (400 IU/kg), L-carnitine (335 mg/kg), taurine (780 mg/kg), iron [as ferrous sulphate, monohydrate] (25 mg/kg), copper [as copper sulphate pentahydrate] (5 mg/kg), Zinc [as zinc oxide] (30 mg/kg), manganese [as manganese oxide] (6 mg/kg), iodine [as calcium iodate, anhydrous] (0.6 mg/kg), selenium [as sodium selenite] (0.1 mg/kg), DL-methionine (1.740 mg/kg), L-tryptophan (780 mg/kg).
Ireland:
Vitamin A (12.000 IU/kg), vitamin D3 (600 IU/kg), biotin (330 mcg/kg), iron [as ferrous sulphate, monohydrate] (50 mg/kg), copper [as copper sulphate pentahydrate] (11 mg/kg), zinc [as zinc oxide] (80 mg/kg), Zinc [as amino acid zinc chelate, hydrates] (15 mg/kg), manganese [as manganese oxide] (22 mg/kg), iodine [as calcium iodate, anhydrous] (1.8 mg/kg), selenium [as sodium selenite] (0.15 mg/kg).
Technological additives:
Antioxidant, tocopherol extracts from vegetable oils.
Analytical constituents
protein | 12.5 % |
fat | 4.0 % |
fibre | 4.0 % |
ash | 5.0 % |
moisture | 14.0 % |
omega-3 fats | 0.1 % |
omega-6 fats | 1.0 % |