Go to analytical constituentsIngredients
Turkey (17%, including bones, meat, skin), wheat (16%), dried poultry protein, maize, Wheat gluten, maize protein flour, animal fats, dried beet pulp, dried plant fibre, dried chicory root (2%), minerals, protein hydrolysate (with added heat-treated Lactobacillus Delbrueckii and Fermentum powder 0.025%), yeasts.
Additives
Nutritional additives:
Vitamin A (33,500 IU/kg), vitamin D3 (1.100 IU/kg), vitamin E (400 mg/kg), vitamin C (140 mg/kg), taurine (700 mg/kg), ferrous sulphate monohydrate (110 mg/kg), calcium iodate anhydrous (1.7 mg/kg), copper sulphate pentahydrate (11 mg/kg), manganese sulphate monohydrate (41 mg/kg), zinc sulphate monohydrate (100 mg/kg), sodium selenite (0.12 mg/kg).
Antioxidants.
Analytical constituents
protein | 36.0 % |
fat | 13.0 % |
fibre | 5.5 % |
ash | 8.0 % |
omega-3 fats | 0.1 % |
omega-6 fats | 2.0 % |